On Tuesday 2 March at 5.00 pm Italian time, Maylen, pastry chef cake designer, will accompany us in a creative workshop dedicated to fun, passion, creativity and sharing.

My passion was born in 2005 when I started learning creative pastry (cake design) in Barcelona.
In 2008 I graduated from the pastry school in Bologna.
I taught at the Pm pastry training school in Bologna and I also taught airbrushing on artistic cakes

In telling about himself, Maylen immediately focuses on PASSION. And our invitation for you is precisely to LOVE YOU!

Our psychomotor Francesca and Maylen have thought of a real experiential journey in the kitchen, where food meets traditions, cultures and a lot of creativity. Cooking becomes a pleasure, taking care of yourself and the people with whom you share the dishes prepared with passion, awareness and respect for what are the needs of our body and the seasonality of food.
In collaboration with the nutritionist, the dietary needs related to Parkinson’s are also taken into account.

Using healthy and quality raw materials, the activity aims to stimulate and enhance:

• the creativity;
• the 5 senses;
• fine dexterity;
• the praxias;
• coordination;
• executive and cognitive skills in general;
• knowledge of food for a healthy, tasty and fun diet;
• the pleasure of sharing and savoring food;
• personal satisfaction and self-esteem

In this meeting on Tuesday 2 March, Maylen will teach us how to prepare delicious small bread steamed and decorated in a fun and creative way thanks to dyes of strictly natural origin (such as cocoa, berries, saffron, turmeric).
We invite you to obtain the ingredients listed below in order to make your bread together with Maylen.

Keep the following ingredients and working tools handy, which will help you make and decorate your bread.

INGREDIENTS:
– 300 gr flour for bread or rice flour or gluten-free flour
– 250 ml of water (lukewarm)
– 5 gr dry yeast
– 1 teaspoon of salt
– 1 tablespoon of extra virgin olive oil
– vegetable food colors (cocoa, saffron or turmeric, blueberries or raspberries or strawberries)

TOOLS NEEDED:
– a bowl and wooden spoon (or a planetary mixer)
– A pot for steaming
– A worktop (table or pastry board)
– A knife
– A toothpick
– A small spoon

THE EVENT IS FREE and ON-LINE.
To reserve your participation and to receive the access link to the event, write to us via Facebook Messenger or by email: info@parkinsonnolimits.com

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